Should You Eat Food That Fell On The Floor

But it depends on what you drop and where.
Should you eat food that fell on the floor. Occasionally eating food that was briefly on the floor is not likely to make you sick. Should you eat food that s fallen on the floor. Also certain types of bacteria are extremely virulent and it takes only a small amount to make you sick. Should you eat food that s fallen on the floor.
Even food that s picked up quickly can be contaminated. So if you eat the food you ve dropped you re also eating any. Also certain types of. You can decide if you want to eat the dirty food or not but you shouldn t tell yourself that it s somehow safe if it didn t spend 5 seconds on the floor.
From a food safety standpoint if you have millions or more cells on a surface 0 1 is still enough to make you sick. There s a big difference between picking up a cracker from a just cleaned dry kitchen floor probably safe versus the floor near the cat litter box not. Should you eat food that s fallen on the floor. It doesn t matter if you pick it up at once after 5 seconds or after 5 minutes.
Rumtscho sep 3 14 at 9 52. Whatever the food picks up it picks it up the moment it touches the floor. Turns out fallen food does pick up germs immediately upon making contact with the floor and the amount of bacteria transferred can be enough to make you sick according to paul dawson phd a food. The 5 second rule is just wishful thinking bacteria can attach to food as soon as it hits the floor.
So here comes the good news germophobes. There s no such thing as a five second rule food safety information council spokeswoman rachelle williams told daily mail australia. From a food safety standpoint if you have millions or more cells on a surface 0 1 percent is still enough to make you sick. It s all about bacteria when you drop a piece of food on the floor any bacteria living on the floor will adhere to it.
No it s never a good idea to eat food that has been dropped. It is generally safe to eat all food that has been dropped on a residential floor that is mopped or vacuumed once a week no matter the timing. From a food safety standpoint if you have millions or more cells on a surface 0 1 is still enough to make you sick.